Why our kisans must make sustainable crop choices
The 2015-16 fourth advance estimates for commercial crops, when compared with the annual averages for five year and ten year periods, visibly displays the need for more rational crop choices to be made at the level of district (and below), in agro-ecological regions and river sub-basins.
For this rapid overview of the output of commercial crops for 2015-16 I have compared the Fourth Advance Estimates of agricultural production, which have just been released by the Ministry of Agriculture, with two other kinds of production figures. One is the five-year average until 2014-15 and the second is the ten-year average until 2014-15.
While a yearwise comparison is often used to show the variation in produced crops (which are affected by price changes, policies, adequacy of the monsoon and climatic conditions), it is important to compare a current year’s nearly final crop production estimate with longer term averages. Doing so allows us to smooth the effects of variations in individual years and so gauge the performance in the current year against a wider recent historical pattern. (See ‘How our kisans bested drought to give 252.2 mt’.)
The output of the nine oilseeds taken together is less than both the five-year and ten-year averages. Significant drops are seen in the production of soyabean, groundnut and mustard and rape – these three account for 88% of the quantity of the nine oilseeds (castorseed, sesamum, nigerseed, linseed, safflower and sunflower are the others). Between the fibre crops – cotton, and jute and mesta – the output of cotton is considerably under the five-year average, while that of jute and mesta is under both the five and ten year averages.
It is in the figures for sugarcane that the message lies. The 2015-16 output of sugarcane is marginally above the five-year average and handily above the ten-year average. This needs to be considered against the background of two drought years (2014 and 2015) and the drought-like conditions that were experienced in many parts of the country during March to May 2016.
As these are near-final estimates, this only means that the allocation of water for such a large crop quantity – 352 million tons of sugarcane is about 100 mt more than the foodgrains output of 252 mt – was assured even during times of severe shortage of water.
This is a comparison that needs urgent and serious study, not with a view to change overall policy but to decentralise how crop – and therefore inputs and water – choices are determined locally so that self-sufficiency in food staples and the sustainability of cash crops can be achieved. These are quantities only and do not tell us the burdens of inputs (chemical fertiliser, hazardous pesticides, malignant credit terms) or the risks (as cotton cultivators have experienced this year) but where these are known from past experience their effects can well be gauged.